La Petite Ferme


Address: Franschhoek Pass Rd, Franschhoek

Telephone: +27 21 876-3016

Website: www.lapetiteferme.co.za


A tradition built tirelessly by three generations, lunches at La Petite Ferme Restaurant are legendary. A feast of culinary delights that beguile and entertain, the food reflects the creative energy and raw talent of a dedicated staff combined with an abundance of fresh local ingredients.

La Petite Ferme

Overture


Address: Hidden Valley Wine Estate, Stellenbosch

Telephone: +27 21 880-2721

Website: www.dineatoverture.co.za


Overture is a restaurant by chefs Bertus Basson and Craig Cormack. We live and die by the saying: "perfection is often strived for but never achieved." We push the boundaries of our creativity and knowledge to create experiences for our patrons.

Overture

Roggeland Country House


Address: Roggeland Road, Dal Josafat Valley, outside Paarl

Telephone: +27 21 868-2501


The dining room, originally the old kitchen of the manor house, still has the original oven and fireplace which form part of the character and charm of the homestead. Dinner is a four course, candle lit affair, with carefully selected wines with each course and changes each evening for the duration of your stay. The menus are inspired by the regional produce of Paarl and vegetables and herbs are grown in Roggeland's own gardens. The menu de gustation, with specially selected wines to partner each dish, varies daily.

Roggeland Country House

Terroir


Address: Kleine Zalze Wine Farm, Stellenbosch

Telephone: +27 21 880-8167


Sit outdoors under the oaks, or in the simple, comfortable dining room, and order from the ever changing blackboard menu. Chef partners, Nic van Wyk and Michael Brougton produce uncomplicated food, with great depth of flavour, and the sauces are concentrated and pure. The ambience is simple, friendly and relaxed, much like the service. There are nine Kleine Zalze wines by the glass, so food and wine pairing is fun. Kudu carpaccio is great, the prawn risotto is a winner, and be sure to have the roasted pear and Frangelico crème brulee.

Terroir

Volkskombuis


Address: Ann de Wagenweg, Stellenbosch

Telephone: +27 21 887-2121

Website: www.volkskombuis.co.za


De Volkskombuis Restaurant in Stellenbosch, specialises in traditional Cape cuisine, in authentic Cape Dutch surroundings. Established in 1977, this restaurant became well known for their excellent cuisine with a comprehensive selection of fine wines from an award-winning winelist

Volkskombuis

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